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Chocolate "Milk with Cinnamon Bun" 42% | Gentle Indulgence | Ocelot

Regular price 7,95 €
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• Unique combination of chocolate & pastry
• Rare Arriba cocoa beans with caramel notes
• Artisanal cooperation with a regional bakery
• Sustainably & lovingly produced

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Description

This dark milk chocolate is pure indulgence. Silky 42% Esmeraldas milk chocolate meets crunchy, buttery cinnamon bun – freshly baked by the Wild Hearth Bakery in the Scottish Highlands. Warm caramel notes, cinnamon, and fine cocoa melt together into an exceptionally smooth delight.

Product details

• Cocoa content: 42%
• Contents: 70g
• Base: Esmeraldas milk chocolate from Ecuador
• With real cinnamon bun from Wild Hearth Bakery (Perthshire)
• Origin: Handcrafted in Edinburgh
• Packaging: plastic-free & sustainable

Who did it?

Product Safety Information

Ocelot Chocolate Ltd.
8 Edgefield Trade Park, Edinburgh, EH20 9TH
Scotland
https://www.ocelotchocolate.com/

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The creation of SCHEE was a leap of faith. Today – over ten years later – we are an online shop with a heart, five stores in three cities, an old warehouse, and a team of wonderful people who lovingly select special products every day. From art prints to gift sets, from home accessories to greeting cards – SCHEE stands for thoughtful design.